All are invited to come together in the kitchen of the Synagogue for an evening of baking, learning, and schmoozing. We’re serious about our baked goods at the Synagogue and see sweet treats as a way to show care and concern. Starting time: 7:00 p.m. Be a maven, the Yiddish word for some, someone who deeply understands their craft. We’ll learn about one of the beautiful community traditions of baking for celebrations from community baking experts and fill the freezer with yummy treats for upcoming baby namings and other celebrations. To join us, please be in touch with Sara Levitt.